Jungle juice is the name given to a mix of liquor that is usually served for group consumption. Most jungle juice mixtures contain large quantities of hard alcohol mixed with arbitrary juices. For example, jungle juice may contain rum, gin, tequila, vodka, and whiskey, mixed with orange, grapefruit, grape, apple, pineapple, or other juices for flavor and to stretch the quantity of alcohol.

In addition, most jungle juice batches contain chunks of various fruits, such as pineapples, watermelons, or grapes. Another common recipe for large batches mixes Everclear and frozen juice concentrate in a large container, such as a garbage can, diluted with tap water to the desired strength. Jungle juice can also be made with Kool-Aid; this is sometimes called "Hunch Punch." A gin-based drink is the Gin bucket, containing gin, fruits, and Fresca and served out of a suitably sized bucket.

In different areas, Jungle Juice is also called Spodie (suh-pO-dee) or "wop". It is often an inexpensive means of getting many people intoxicated at parties. Every celebrant brings something to contribute to the festivities.

Any fruit juice or soda is an acceptable addition to the mix. Fruit-based and neutral alcohols are also good. Brown alcohols, especially whiskey, make the wop unpalatable.

Beer is strictly forbidden as it creates an unpleasant flavor. Special attention must be paid to consuming any fresh fruits that have been added to the wop, as fruit absorbs alcohol. Jungle juice is popular on college campuses in the United States.

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